Resale pot hoses
Resale pot hoses

Resale pot hoses
BEEF BALLOON

BEEF BALLOON
BEEF MIDDLES

BEEF MIDDLES
Available in 50/55 calibre
BEEF ROUNDS

BEEF ROUNDS
Available in 37/40 calibre
CHITTERLINGS BUNDLES

CHITTERLINGS BUNDLES
Available in 45/55 calibre
FOLLOWING PORK

FOLLOWING PORK
Available in 50/54 calibre
PIG SPOOL

PIG SPOOL
Available in original caliber and 45/50
PORK CHOP

PORK CHOP
PORK MENU

PORK MENU
Available in original, 30/32 and 36 gauge
SHEEP MENU

SHEEP MENU
Available in 22/24 calibre
Resale pot hoses – quality and convenience for artisans and distributors
The resale pot hoses provide a practical and reliable solution for artisanal butchers, SMEs and distributors. Packed in small, ready-to-use formats, they combine the quality of traditional natural casings with the convenience of packaging specifically designed for resale. This sub-range is intended for professionals looking for products that are easy to store, handle and market, while ensuring clear traceability and consistent performance.
Resale pot hoses– natural quality and practical packaging
The range covers the full spectrum of charcuterie preparation needs. Sheep runners offer fineness and flexibility for fine sausages and traditional products. Pork casings—including runners, bung, middles and chitterlings—meet the requirements of more generous recipes, with a variety of calibers suited to sausages, black pudding and regional specialties. Finally, beef casings—runners, rounds or bung—deliver strength and consistency for products requiring enhanced resistance, such as certain dry sausages or large-format specialties.
Packed in tubs, these references combine ease of handling with respect for traditional processes. The packaging protects casing quality while simplifying logistics for resale and distribution, whether in artisanal shops or through specialized wholesalers.
Customer benefits
• Consistent quality thanks to rigorous casing selection.
• Clear traceability to meet regulatory and distribution requirements.
• Practical packaging: ready-to-use tubs that are easy to handle and store.
• Versatility: suitable for a wide range of charcuterie recipes, from fine sausages to dry sausages.
Conditions and precautions for use
• Follow the instructions provided in the technical data sheets.
• Store tubs in appropriate conditions, away from heat and moisture.
• Maintain strict hygiene conditions during use.
Uses and applications
Resale pot hoses are suitable for all charcuterie specialties, from fine sausages to larger-caliber products. They enable artisans and distributors to offer a high-quality range that is easy to market and aligned with consumer expectations for traceability and authenticity.
With resale casings in tubs, DAT-Schaub France provides professionals with a solution that combines tradition, practicality and safety. An ideal choice for artisans, SMEs and distributors looking to enhance their charcuterie offerings with high-quality natural casings.
Contact our teams to discover our range of resale pot hoses and strengthen your offer to customers.











