Mushrooms, truffles, modified spirits & other gourmet products
TRUFFLE
TRUFFLE
BLACK TRUFFLE JUICE
BLACK TRUFFLE JUICE
BLACK TRUFFLE PIECES
BLACK TRUFFLE PIECES
BROKEN BLACK TRUFFLES
BROKEN BLACK TRUFFLES
WHITE SUMMER TRUFFLES, BROKEN
WHITE SUMMER TRUFFLES, BROKEN
Smoke
Smoke
CHANTERELLE FUMET
CHANTERELLE FUMET
MOREL FUMET
MOREL FUMET
SEED FUMET
SEED FUMET
MODIFIED ALCOHOLS
MODIFIED ALCOHOLS
CHANGED PINEAU
CHANGED PINEAU
COGNAC FINE CHAMPAGNE MODIFIED
COGNAC FINE CHAMPAGNE MODIFIED
KIRSCH MODIFIED
KIRSCH MODIFIED
MODIFIED ARMAGNAC
MODIFIED ARMAGNAC
MODIFIED CALVADOS
MODIFIED CALVADOS
MODIFIED COGNAC
MODIFIED COGNAC
MODIFIED EAU DE VIE
MODIFIED EAU DE VIE
MODIFIED MADEIRA
MODIFIED MADEIRA
MODIFIED RED PORTO
MODIFIED RED PORTO
MODIFIED RUM
MODIFIED RUM
MODIFIED VERMOUTH
MODIFIED VERMOUTH
MODIFIED WHITE PORTO
MODIFIED WHITE PORTO
ORANGE BLOSSOM WATER
ORANGE BLOSSOM WATER
PASTIS MODIFIED
PASTIS MODIFIED
WHISKY MODIFIED
WHISKY MODIFIED
mushrooms
mushrooms
COULIS, SAUCE AND DUXELLE
COULIS, SAUCE AND DUXELLE
TARTUFATA SAUCE, FOREST COULIS, PORCINI COULIS, MUSHROOM COCKTAIL
DEHYDRATED MORELS
DEHYDRATED MORELS
MORELS HEADS AND TAILS, EXTRA MORELS
DEHYDRATED PORCINI MUSHROOMS
DEHYDRATED PORCINI MUSHROOMS
CÈPES EXTRA, CÈPES CHOIX, CÈPES GRANULÉS 2-4 mm, CÈPES GRANULÉS 4-6 mm
FROZEN MORELS
FROZEN MORELS
IQF MOREL HEADS & TAILS, IQF BROKEN MORELS, IQF EXTRA QUALITY MORELS
FROZEN PORCINI MUSHROOMS
FROZEN PORCINI MUSHROOMS
CUBES IQF, GRANULES IQF 4-18 mm, MORCEAUX 3/4 IQF
OTHER MUSHROOMS
OTHER MUSHROOMS
DECORATIVE MUSHROOMS, BLACK MUSHROOM STRIPS, IQF GRANULATED CHANTERELLE MUSHROOMS, FROZEN CHANTERELLE MUSHROOM PIECES, FOREST MIX EXCLUDING CHINA, TRUMPETS, BLACK MUSHROOMS, CHANTERELLE MUSHROOMS (READY-TO-USE), INDUSTRIAL CHANTERELLE MUSHROOMS, FOREST MIX, OYSTER MUSHROOMS
SPECIAL MORELS
SPECIAL MORELS
MINI, 3-5, JUMBO
VARIOUS CEP MUSHROOMS
VARIOUS CEP MUSHROOMS
REHYDRATED CEPS, CEPS COOKED IN OIL
Fumes
Fumes
AROSMOKE P50
AROSMOKE P50
RA 97 067
RA 97 067
SMOKEZ BN 9
SMOKEZ BN 9
SMOKEZ ENVIRO 24
SMOKEZ ENVIRO 24
SMOKEZ ENVIRO 24 P
SMOKEZ ENVIRO 24 P
SMOKEZ GOLD N BROWN
SMOKEZ GOLD N BROWN
SMOKEZ LF BN
SMOKEZ LF BN
SMOKEZ OIL H SF
SMOKEZ OIL H SF
SMOKEZ POLY C10
SMOKEZ POLY C10
SMOKEZ RA 5004
SMOKEZ RA 5004
SMOKEZ SUPREM C
SMOKEZ SUPREM C
Snails
Snails
BURGUNDY SNAIL SHELLS
BURGUNDY SNAIL SHELLS
8 DZ OR 10 DZ
ESCARGOTS DE BOURGOGNE
ESCARGOTS DE BOURGOGNE
8 DZ OR 10 DZ
NUTS
NUTS
PINE NUTS
PINE NUTS
PISTACHIOS
PISTACHIOS
PEELED PISTACHIOS GRADE B, PEELED PISTACHIOS GRADE C, SHELLED PISTACHIOS
RAW HAZELNUTS 11-13MM
RAW HAZELNUTS 11-13MM
Truffles, mushrooms and modified spirits - Gourmet ingredients
The truffles, mushrooms and modified spirits are gourmet ingredients of choice to enrich your charcuterie, cheese, delicatessen and fish preparations. Their rigorous selection and controlled processes guarantee consistent quality, irreproachable traceability and consistent taste, all of which are essential to seduce your customers and differentiate your ranges.
Mushrooms, truffles, modified spirits & other gourmet products – a premium offer for professionals
Our range includes a selection of gourmet ingredients: truffles, mushrooms, modified spirits and other gourmet products. It meets the needs of artisanal pork butchers, cheese-makers and fishmongers, as well as SMEs and manufacturers looking for reliable solutions to standardize their recipes while adding top-of-the-range value.
Customer benefits
– Controlled flavour and regular batches: stable flavour profiles, guaranteeing reproducibility of your recipes.
– Premium enhancement: visible upscale thanks to truffle, woody or aromatic notes.
– Sector versatility: can be used in delicatessens, cheese shops, fishmongers and ready-cooked meals.
– Traceability and compliance: guaranteed food safety with full technical documentation.
Conditions and precautions for use
– Respect technical data sheets (dosages, technological interactions).
– Store in a dry, dark place to preserve aromas.
– Maintain an environment that complies with hygiene and food safety regulations.
– Close packages tightly after opening to preserve aromas and textures.
Possible uses and applications
– Charcuterie: truffled terrines, pâtés, premium sausages, flavored sauces.
– Cheeses: aromatic incorporations, crusts worked with truffles or mushrooms.
– Fish: festive recipes such as truffled salmon or flavored stuffings.
– Prepared dishes and catering: sauces, risottos, garnishes and gourmet specialties.
With the truffles, mushrooms and modified spirits range, you benefit from a reliable gourmet supply, guaranteeing regularity, traceability and flavor. DAT-Schaub France supports you with a range of products for pork butchers, cheesemakers, fishmongers and industrialists.
Contact our specialists to discover our range of modified truffles, mushrooms and spirits and enhance your premium products.
