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Impregnated casings and sheets

Impregnated casings and sheets

Impregnated casings and sheets

SUN CARAMEL
SUN CARAMEL
SUN COLOR
SUN COLOR
SUN SMOKE
SUN SMOKE
SUN SPICE
SUN SPICE

Impregnated Casings and Sheets by DAT-Schaub France

Impregnated casings and sheets represent an innovative and versatile solution for food industry professionals. Whether for charcuterie, aged cheeses, or fish preparations, these casings and sheets provide an attractive visual finish, perfect consistency, and sensory added value that appeals to consumers.  

Impregnated casings and sheets – diversity and value enhancement for your products

The SUN range offers several variations to meet diverse needs: • SUN CARAMEL: a delicious and uniform finish, ideal for cooked sausages and certain cheeses with processed rinds. • SUN SPICE: spicy notes that enrich the flavor of charcuterie, as well as certain deli preparations or seafood specialties. • SUN SMOKE: an authentic smoked appearance, highly valued in charcuterie, but also for providing a differentiating touch to certain aged cheeses or processed fish. • SUN COLOR: visual customization with consistent and attractive tints, suitable for both meat products and cheeses.  

Customer Benefits

• Visual and Sensory Enhancement: more attractive products in display cases or on shelves. • Application Versatility: suitable for use in charcuterie, cheesemaking, and fish processing. • Batch Homogeneity: a guarantee of professionalism and standardization. • Compliance and Safety: adherence to food standards and full traceability.  

Usage Guidelines and Precautions

To fully benefit from SUN impregnated casings and sheets: • Follow the specific recommendations in the technical data sheets. • Store away from moisture and light to preserve their properties. • Observe strict food hygiene and safety rules. Consult our complete FAQ on manufactured casings.

Uses and Potential Applications

• Charcuterie: cooked, dry, or smoked sausages with a differentiating finish. • Cheese: adding color and visual appeal to certain rinds. • Fish: smoked or flavored products using the SUN SMOKE and SUN SPICE ranges.   With SUN CARAMEL, SPICE, SMOKE, and COLOR impregnated casings and sheets, you have a comprehensive solution that combines technical performance, premium visual finish, and multi-sector versatility. DAT-Schaub France supports you with an offer tailored to charcutiers, cheesemakers, fishmongers, and industrial producers.   Contact our specialists to discover all the SUN variants and enhance your charcuterie, cheese, and fish productions.

+ 7000

product references

+ 700

R&D development/year

+ 5000

customers